Steps to Prepare Homemade Wholemeal Banana Bread with Jaggery

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Before you jump to Wholemeal Banana Bread with Jaggery recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

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From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to wholemeal banana bread with jaggery recipe. To cook wholemeal banana bread with jaggery you need 11 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Wholemeal Banana Bread with Jaggery:

1. Provide 2 Cup of Whole wheat flour.
2. Prepare 3 of Medium size ripe banana.
3. Take 2 of Eggs.
4. Prepare 1/2 Cup of Jaggery (crushed into powder).
5. Get 3 tbsp of olive oil.
6. You need 1 tsp of Vanila Extract.
7. Prepare 1 tsp of Cinnomon Powder.
8. Take 4 tbsp of chopped walnut.
9. Use 3 tbsp of raisins.
10. Get 1 tsp of baking soda.
11. Get 1/2 of Salt.

Instructions to make Wholemeal Banana Bread with Jaggery:

1. Mix Jaggery and oil and beat it till well mixed.
2. Add egg and beat well.
3. Mash Banana into a smooth paste and add it in the mixture.
4. Add Vanila Extract and Cinnomon Powder and mix well..
5. Add flour, salt and baking powder. Mix well.
6. Add raisins and 3 tbsp walnut into the mixture.
7. Brush a cake tin with oil and pour the mixture in it.
8. Sprinkle rest of the walnut on top of it..
9. Bake it at 165C for 55-60 min.
10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done..
11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min..
12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊.

I see that it now comes in crystals instead of a large block 🙂. The best bananas to use for Banana Bread With Cardamom And Jaggery are ripe with black speckles on them and are soft to the touch. Add the jaggery and butter mixture. Gently fold the wet ingredients into the flour mixture until mixed together then pour the batter. This banana bread recipe is made with whole wheat flour (wholemeal flour) but all-purpose flour can be substituted instead.

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